in one bowl:
2 cups (whole wheat) flour
1/2 tsp baking powder
1/2 tsp salt
1 tbsp light brown sugar
generous sprinkling of ground Flax Seed, if you have it
in another bowl:
2 eggs, thoroughly beated
1 1/2 cup buttermilk (can be made from powdered buttermilk if you have that lying around, say, for bread-machine-baking purposes
1 tbsp butter, melted and cooled
in a [...]